According to a study published in the journal Atherosclerosis this year, more magnesium intake was linked to significantly less risk of stroke. In both men and women, high magnesium intake was linked to a sharply reduced stroke risk. In women, high magnesium intake was linked to reduced coronary heart disease and heart failure risk.
These statements have not been evaluated by the Food and Drug Administration. Research and nutritional information included is not intended to diagnose, treat, prevent, or cure any disease and should not be used for medical diagnosis or treatment. Consult your physician before initiating any new dietary or supplement program. References available by request.