Oxidative stress is linked with hypertension (high blood pressure). Investigators were curious to know if the antioxidant vitamin C can lower high blood pressure, since it counters oxidative stress.
Thirty two people with untreated high blood pressure were given 3 grams of Vitamin C. Blood pressure was significantly lower after treatment. Certain types of nerve impulses stimulate the muscles that line blood vessels to contract, increasing blood pressure. After vitamin C use, these nerve impulses diminished.
Citrus fruits are a good source of Vitamin C. So are bell peppers, kale, and broccoli. To get the amount of vitamin C used in this study, however, you’ll need a vitamin C supplement.
These statements have not been evaluated by the Food and Drug Administration. Research and nutritional information included is not intended to diagnose, treat, prevent, or cure any disease and should not be used for medical diagnosis or treatment. Consult your physician before initiating any new dietary or supplement program. References available by request.